Paneer Bhurji

Preparation time : 30 mins
Serves : 4

Ingredients

Paneer -300 gms
Onion - 2 no.s
Chilli - 4 no.s
Tomato -2 no.s
Salt - as per taste
Turmeric - 1/2 spoon
Chilli powder - 1 spoon
Jeera - 1/4 spoon
Oil - 2 spoons

How to make it?

1. Grate or with ur hand, shred the paneer into extremely small pieces.
2. Chop onions, tomatoes and chilli into extremely small pieces.
3. Take oil in a pan. Add jeera and allow it to crackle.
4. Add turmeric and chopped onion to the pan. Allow it to turn brown.
5. Now add chopped tomatoes. Allow it to cook, till oil seperates.
6. Add the shreded paneer to the pan and mix it really well.
7. Add chilli powder and salt and keep stiring. Cook for 5-7 mins.
8. Serve hot with chapatis.