Serves - 5-6
Preparation time - 20 mins
Ingredients
Milk powder - 1 cup
Fresh cream - 1 cup
Mango pulp - 1 cup
Sugar - 1/2 cup
How to make it?
1. Mix all the ingredients (milk powder, fresh cream, mango pulp and sugar together.
2. Put them in a mixer and grind for some time.
3. Now pour the mixture in a bowl where you want the icecream.
4. Put the bowl to freezer for 4-5 hrs.
5. Serve chilled.
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