Fruit Phirni

Preparation time - 30 mins
Serves - 7-8

Ingredients

Rice - 1 cup
Sugar - 1 cup
Milk - 1.5 litres
Elachi powder - 1 spoon
Walnuts - 5-6 no.s
Kismis - 7-8 no.s
Almonds - 5-6 no.s
Fruits - 3-4 types

How to make it ?

1. Wash the rice 2-3 times and drain it completely. Now allow it to dry.
2. After its dry. Grind it in a dry mixture till it is a little coarse like rava or suji.
3. Take boiled milk. Boil it before hand and reheat it so that it is warm.
4. When the milk is warm , add the ground rice mixture to it and stir continously.
5. Keep stirring it till it attains a thick kheer like consistency. It make take approximately 15 mins.
6. Now add chopped walnuts, almonds and kismis to the milk.
7. Stir well. Now add elachi powder and stir well.
8. Turn off the gas and allow it to cool.
9. Keep it in the frridge for 1 hour.
10. Chop fruits like apples, banana, chickoo and add to the chilled mixture.Also add grapes or pomogranate if available. Serve chilled.