Bean Sprout Salad

Bean Sprout Salad
Preparation time -15mins
Serves -4
Ingredients
Bean Sprout - 3/4 cup
Capsicum - 1 cup (chopped into big pieces)
Onion -1 cup (chopped into big pieces)
Tomatoes -1 (chopped into big pieces)
Cucumber -1 (chopped into big pieces)
Vingear -2 tsp
Salt -as per taste
Pepper powder - a pinch
Lemon juice -1 lemon
How to make it?
1. Chop the vegetables (capsicum,onion,tomatoes) into big pieces.
2. Soak moong (bean),overnight and drain the water and let the bean sprout.
3. Combine all vegetables and Bean sprout in a bowl.
4. Pour vinegar on the mixture.
5. Toss well in a little oil. Add salt and pepper as per taste.
5. Squeeze lemon juice over it. Serve it.

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