Hara Bhara Kabab

Serves : 12-15 Pieces
Preparation time : 45 mins

Ingredients

Spinach -10 leaves
Potatoes - 4 no.s
Peas - a handful
Bread - 3 slices
Salt - as per taste
Chat masala - 1 spoon
Green chilli - 4 no.s
Coriander - a handful

How to make it?

1. Boil the spinach,potatoes and peas i  cooker and allow it to cool down.
2. Mash the above together. Add bread slices soaked in water and squezze out excess water.
3. Make green chiili and coriander paste.
4. Mix the paste with above mashed mixture.
5. Add salt and chat masala.
6. Make small round shaped tikkis.
7. Take oil in a pan and put 4-5 tikkis at a time and allow it to cook on both sides.
8. Serve it hot with tomato sauce or pudina chutney.